Berry and Granola Parfait
Disclaimer: This post was sponsored and compensated by General Mills through Acorn Influence. As usual, all opinions are mine alone. #NaturalSummer #Safeway It’s almost July! I feel like this year has been just been flying by! To celebrate 4th of July and all things summer, I partnered with Safeway and General Mills to show off […]
Watermelon and Strawberry Agua Fresca
I’m currently in the process of weaning Elara from breastfeeding. It’s so easy they said, you’ll love the freedom they say. Well, it turns out when you’re weaning, your hormones go crazy and it’s almost like you’re pregnant again. The intense thirst and crazy cravings hit me hard! I can’t get enough water. I drank almost […]
Funfetti Strawberry Shortcake Biscuits
My husband comes from the great state of Alabama and he loves himself some flaky, buttery biscuits. And if you follow my blog regularly, you also know his favorite thing in the world is funfetti/birthday cake flavored anything. For his birthday I decided to mash the two together and make a funfetti strawberry shortcake […]
Strawberry and Chocolate Bread Pudding
I have a confession. I’ve never had bread pudding until last year when a fellow MasterChef contestant of mine, Natasha (who happened to win Food Network’s All Star Academy!), gave me a taste of her bread pudding. Until then, I always thought bread pudding was just soggy bread. Nothing about it appealed to me. But […]
Power Sunrise Smoothie
This month I decided to join another blog group called the Secret Recipe Club. Every month members assigned a blog from which they have to create and post an original recipe from. It’s a great way to meet new bloggers and try new dishes. The fun part is that you don’t know who has […]
Strawberry Pâte de Fruit
Pâte de fruit (pronounced pat-de-fwee) are beautiful flavor-packed fruit jellies. They are pretty much concentrated fruit gummies,but they have a frou-frou name. These gummies are vegetarian as they are set using pectin which is derived from plants. Pectin is usually used as a gelling agent in jams and jellies. The amount of pectin used is directly proportional […]